Beef fajitas for one, cooked in a Hot Logic Mini. These are as easy as they are delicious.
1/4 pound beef, sliced thin (Tri-tip or sirloin steak work well )
3 small bell peppers or 1 medium, sliced
1/3 cup onion, sliced
1 teaspoon fajita seasoning (packaged or homemade)
1 small flour tortilla (or corn)
1 T grated cheese
1 T salsa
Mix the beef, onion, peppers and fajita seasoning in a glass dish.
Cover and cook in the Hot Logic mini for 3-6 hours.
Serve with tortilla and toppings.
- Category: Van Cooking
- Method: Hot Logic
- Cuisine: Mexican
Keywords: Campervan meals