Description
Beef fajitas for one, cooked in a Hot Logic Mini. These are as easy as they are delicious.
Ingredients
1/4 pound beef, sliced thin (Tri-tip or sirloin steak work well )
3 small bell peppers or 1 medium, sliced
1/3 cup onion, sliced
1 teaspoon fajita seasoning (packaged or homemade)
1 small flour tortilla (or corn)
Chopped lettuce
1 T grated cheese
1 T salsa
Instructions
Mix the beef, onion, peppers and fajita seasoning in a glass dish.
Cover and cook in the Hot Logic mini for 3-6 hours.
Serve with tortilla and toppings.
Notes
Equipment needed: Hot Logic Mini, Covered glass cooking dish
Instead of a tortilla, try serving your Hot Logic beef fajitas over rice or another grain.
Need gluten-free? Swap out the flour tortilla for a corn tortilla or rice.
- Prep Time: 5 minutes
- Cook Time: 3 hours
- Category: Van Cooking
- Method: Hot Logic
- Cuisine: Mexican
Keywords: Campervan meals